Recipe: Grilled Chicken Chardonnay

 Ingredients8 boneless skinless chicken breasts, cut in half horizontally so they are very thin1 cup extra virgin olive oil¾ cup chardonnayjuice from one lemon2 tablespoons fresh rosemary1 tablespoon dried oregano3 cloves garlic, choppedsalt and pepper Preparation InstructionsIn a large ziploc bag combine all the ingredients and marinate for at least 2 hours (if less than 8 […]
By |August 30th, 2018|Uncategorized|Comments Off on Recipe: Grilled Chicken Chardonnay

Plum Market Featured in Food & Wine Magazine

10 ‘Secret’ Supermarkets You’re Going to Love         Unless you’re lucky enough to live down the street from one of these regional gems, chances are you’ve not yet heard of them. Let’s fix that, shall we?David LandselAugust 22, 2018 Plum Market, Michigan/Illinois             Ann Arbor, Michigan is a town that knows food—remember Zingerman’s? (Still there. Still completely badass.) Plum Market […]
By |August 24th, 2018|In The News|Comments Off on Plum Market Featured in Food & Wine Magazine

Honey Rock Melon, Prosciutto, and Arugula Salad

  Ingredients8oz fresh Arugula 1 Honey Rock Melon, cut into thin wedges 6 thin slices Prosciutto Olive Oil & Red Wine VinegarDirectionsCombine honey rock melon, arugula, and prosciutto. Drizzle with olive oil and vinegar. 
By |August 17th, 2018|Uncategorized|Comments Off on Honey Rock Melon, Prosciutto, and Arugula Salad

Recipe: Spicy Chicken Burgers with Guacamole, Cheddar, and Pickled Onions

Ingredients:1/2 red onion, thinly sliced into rounds1/4 c. red wine vinegar2 avocados, diced1/2 c. freshly chopped cilantro, divided3 tbsp. lime juicekosher saltFreshly ground black pepper1 lb. ground chicken1 clove garlic, minced2 tsp. cumin1/4 tsp. cayenne1/2 jalapeño, seeded and minced1 tbsp. extra-virgin olive oil2 oz. white cheddar, thinly sliced4 brioche buns, lightly toasted1 tomato, slicedDirections:In small bowl, combine red onions and red wine vinegar. Let sit 15 minutes (or until […]
By |August 16th, 2018|Uncategorized|Comments Off on Recipe: Spicy Chicken Burgers with Guacamole, Cheddar, and Pickled Onions

Plum Market Featured in Super Floral Magazine

Move over, roses. Dahlia is staging a comeback as queen of both the cutting garden and the centerpiece. Once considered old-fashioned, she’s now the darling of hip designers and Instagram’s floral rock stars. Flower lovers can’t get enough of this alluring bloom, which practically arranges itself, making every customer a savvy designer. These flowers have been called luscious, breathtaking, decadent and bewitching. […]
By |August 6th, 2018|In The News|Comments Off on Plum Market Featured in Super Floral Magazine




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