About Noelle Shetterley

This author has not yet filled in any details.
So far Noelle Shetterley has created 67 blog entries.

Plum Market Gift Guide

The Luxe LoverThymes Frasier Fir CandlesShopping for the perfect gifts can seem daunting at times, that is until you find the Frasier Fir aisle in the Apothecary. Frasier Fir consistently reigns as the most gifted item year after year. The collection by Thymes is a tradition that feels right at home. Bring the hostess this […]
By |November 26th, 2018|Uncategorized|Comments Off on Plum Market Gift Guide

Baking Zingerman’s Pie Crust at Home

 For a Pie that Requires a Raw Crust Put your pie filling into the  Zingerman’s Bakehouse Bake at Home Pie Crust and follow the baking instructions provided in your recipe.For a Fully Baked Crust (i.e. for a cream pie)Preheat oven to 375 degreesMake small holes in the bottom and sides of the dough with a forkRefrigerate or […]
By |November 13th, 2018|Uncategorized|Comments Off on Baking Zingerman’s Pie Crust at Home

Our Top 5 Must-Haves for Trick or Treating

Swap out the typical candy bars filled with questionable ingredients for clean, handcrafted, and artisan candy this year. We’ve rounded up our favorite sweet treats to pass out to trick or treaters. Find these and more at your local Plum Market.Yum Earth: Treat your little pumpkins to Halloween candy from YumEarth. They’ll love the delicious […]
By |October 29th, 2018|Uncategorized|Comments Off on Our Top 5 Must-Haves for Trick or Treating

Chocolate Chip Pumpkin Bread

Chocolate Chip Pumpkin BreadFrom Itsy Bitsy IndulgencesNow that the air is cold and you find yourself spending more time inside than out, it’s time to start baking some of your favorite comforting fall treats. While we all have our go-to recipes that are a must make, we’re always excited to try a new recipe that […]
By |October 19th, 2018|Uncategorized|Comments Off on Chocolate Chip Pumpkin Bread

Hearty Vegetarian Chili

Adapted from Itsy Bitsy IndulgencesSay hello to chili season with this hearty and healthy vegetarian recipe. It’s packed full of a protein rich combination of beans and quinoa, so even the most serious carnivores will feel full and satisfied. Try topping with organic shredded cheddar, chopped green onions, and come crumbled sourdough bread from Zingerman’s […]
By |October 19th, 2018|Uncategorized|Comments Off on Hearty Vegetarian Chili

Heirloom Tomato Tart

 If you find yourself craving the flavors of summer, we recommend whipping up this ridiculously easy Heirloom Tomato Tart. Serve it for lunch on its own or with a salad for dinner. Heirloom Tomato Tart1 package of immaculate pie crusts, you will use both4-5 heirloom tomatoes, sliced4 whole garlic clovesPlum Market Fresh RicottaOlive OilSalt and PepperDirectionsPreheat […]
By |October 19th, 2018|Uncategorized|Comments Off on Heirloom Tomato Tart

Honey Rock Melon, Prosciutto, and Arugula Salad

  Ingredients8oz fresh Arugula 1 Honey Rock Melon, cut into thin wedges 6 thin slices Prosciutto Olive Oil & Red Wine VinegarDirectionsCombine honey rock melon, arugula, and prosciutto. Drizzle with olive oil and vinegar. 
By |August 17th, 2018|Uncategorized|Comments Off on Honey Rock Melon, Prosciutto, and Arugula Salad

Plum Market Featured in Super Floral Magazine

Move over, roses. Dahlia is staging a comeback as queen of both the cutting garden and the centerpiece. Once considered old-fashioned, she’s now the darling of hip designers and Instagram’s floral rock stars. Flower lovers can’t get enough of this alluring bloom, which practically arranges itself, making every customer a savvy designer. These flowers have been called luscious, breathtaking, decadent and bewitching. […]
By |August 6th, 2018|In The News|Comments Off on Plum Market Featured in Super Floral Magazine

Recipe: Niman Ranch Banh Mi Style Sandwich

  The Vietnamese Banh Mi sandwich has become quite popular in the United States over the past few years. Traditional Banh Mi uses a pork sausage and crisp fresh and pickled vegetables. We’ve created a version using our Ginger Lemongrass Sausage, a soft roll or baguette, pickled carrots, and a savory mayonnaise to ensure the sandwich […]
By |July 9th, 2018|Uncategorized|Comments Off on Recipe: Niman Ranch Banh Mi Style Sandwich

Father’s Day Wine Guide

   2016 Borne of Fire Columbia Valley Cabernet Sauvignon Plum Price $19.97 List Price $25 A terrific value that offers a ton of wine for the money! | A blend of 90% Cabernet Sauvignon and 10% Malbec, the 2016 Cabernet Sauvignon is a terrific value that offers loads of up-front cassis and cherry fruits, plenty of leafy herbs […]
By |June 7th, 2018|Uncategorized|Comments Off on Father’s Day Wine Guide

Select Your Store





×
MENU