We guarantee the All Natural Meats in our counter were raised humanely, never given growth hormones or antibiotics, and were raised on superior all vegetarian-fed diets. With partners like All Natural Niman Ranch, Grass Run Farms, and Mary’s Air Chilled Free Range Chicken, you can trust that our meats are sourced from animal centered family owned farms with a focus on sustainability. From exceptional rearing practices to welfare-focused slaughter to innovative processing techniques, no opportunity is overlooked for care, responsibility, and respect for the animals. The result is superior quality meats with flavor profiles beyond compare.
Our seafood counter features the freshest, in-season selections. You’ll find omega rich Salmon wild caught on pristine Alaskan tributaries and Norwegian fjords alongside fresh and open water seafood sustainably sourced from the cutting edge of responsible aquaculture. We specialize in stocking the same short season catches sought after by the finest chefs, and sharing where the fish came from, who caught it, even the number of hours it traveled from the dock to our door. We care about freshness, quality, and sustainability because we know how superior seafood tastes.
Planning your meal couldn’t be easier. Call on our Meat & Seafood Team Members to help choose the best cut for your recipe and even offer cooking tips. And if you don’t see what you’re looking for, they’ll custom cut, even custom order for you. In a hurry? Try our time saving oven ready options! Our cases are stocked with gourmet marinated and spiced options like kabobs, chicken breasts, burgers, sausages, and more, all freshly prepared on site with our chef crafted recipes.