Henriot Brut Rose Champagne

Winemaker Notes: For the last 200 years, this tiny, family-owned Champagne house has been carefully fine-tuning their craft. Very few know about them (due to limited importation) but those lucky enough to have sampled Henriot Rosé know what to expect: elegant, sophisticated aromas with flavors of red fruits, rose petals and spice. A clean, effervescent mousse and a long finish.

CRITICAL ACCLAIM


Decanter - "Spicy baked red and blackberry nose with a whiff of struck-match. The palate offers almond cake and red berry notes and glimpses of butter, nuts and lemon macaroon. A very good rose to match salads and barbecued fish."


Wilfred Wong - "True Champagne lovers often reach for Rosé, and Henriot produces of the best. This wine is zesty and bright. Its scintillating aromas and flavors of wild strawberries and bright minerality should pair it deliciously with seared salmon accented with Meyer lemon and fresh dill."


Tasting Panel - "Coral pink; smooth, lush and juicy with crisp acidity and smooth texture; long and balanced, refined."


Wine Enthusiast - "An attractive red-fruit flavored Champagne with a balanced crisp textured, this bottling is just ready to go. Its fruitiness coupled with the soft texture from the dosage are packed with fruitiness and ripe acidity."


Wine Spectator - "Apple blossom and graphite notes are an aromatic entry for this mouthwatering rosé Champagne, which features a creamy mousse and a well-knit range of white peach, licorice, sun-dried cherry and chalk flavors. Drink now through 2021."