2019 Banfi 'Magna Cum Laude' Toscana

Winemaker Notes: The wine has an intense ruby color and a bouquet of aromas such as dark cherries, blackberries, and vanilla. On the palate, the wine is full-bodied with a pleasant texture and flavors of dark fruit, spice, and a hint of oak. The tannins are well-structured and provide a long finish. Perfect with bean soups, grilled meat and aged cheese.

CRITICAL ACCLAIM

Wine Spectator - "Saturated with black currant and blackberry flavors, this red also reveals bell pepper, eucalyptus, iron and tobacco notes. Dense tannins hold court on the finish, while the fruit, savory and mineral elements linger. Cabernet Sauvignon, Merlot, Sangiovese and Syrah. Best after 2024."

James Suckling - "A medium-bodied red, offering blackcurrants and crushed stones with some cassis-bush and mint undertones. Creamy and firm, with a bright, racy finish. Drink or hold. "

Decanter - "Castello Banfi is the legacy arm of Banfi Vintners, a family-owned wine import business founded in 1919. At the time, it was the largest importer of Italian wine to the US. The Magna Cum Laude is brimming with dark brambly black fruit and herbaceous notes. The palate showcases complexity from primary flavors of black cherries and plum to tertiary flavors of cedar and tobacco. "