2019 Beaux Freres Pinot Noir Willamette Valley

Winemaker Notes: Playful, candy-coated raspberry aromas bounce from the glass along with sweet cigar spice, followed by a lush palate of dark cherry and soft yet pithy tannin. Finishes with quenching acidity and lingering, velvety texture

Beaux Frères is one of the earliest and now leading wineries in Oregon, founded by Michael G. Etzel, and brother-in-law (“Beaux Frères” in French) wine critic Robert M. Parker Jr in 1986. Located on an 88-acre farm, Beaux Frères resides on the most prestigious terroirs of Willamette Valley. Since their first vintage in 1991, the Beaux Frères philosophy remains the same; to produce a world-class Pinot Noir from small, well-balanced yields and ripe, healthy fruit that represent the essence of the vineyard. Beaux Frères has had biodynamic and organic practices since 2002. In 2017, Maisons & Domaines Henriot embarked on a partnership with Michael Etzel acquiring Beaux Frères. In the summer of 1986, my young family and I began on a journey that, in our wildest optimism, never thought Beaux Frères and our Oregon wine industry would be on the center stage with the fine wine industry. I believe our success is a lesson for anyone with a dream: follow your heart.

CRITICAL ACCLAIM


Vinous - "Saturated garnet. Energetic, finely etched red fruit and floral scents pick up smoky mineral, blood orange and baking spice flourishes with air. In a lively style, showing excellent clarity and spicy lift to the juicy raspberry, mulberry and cherry cola flavors. Puts on weight with air, with no loss of energy, and finishes impressively long and precise, the floral and spice notes repeating. Best After 2023"


James Suckling - "Aromas of crushed strawberries, cherries, dried flowers and sweet spices. It’s medium-bodied with fine tannins and bright acidity. Lively, fresh and vibrant, with a juicy and silky texture on the palate. Spicy character, too, following through to a long, savory finish. Unfiltered. Drink or hold."


Wine Spectator - "Vibrant and detailed, with impeccably structured raspberry and guava flavors that are laced with orange peel and black tea notes, building richness and sleek polish on the long finish. Drink now through 2030."