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Eden Ume Plum Vinegar 10oz

 
Availability: In stock
SKU
024182424195
$4.69
The raw, unpasteurized pickling brine from making umeboshi plums with sea salt and red shiso (beefsteak leaf) that impart its ruby red color. A tart, salty, festive condiment with beneficial organic acids. Sprinkle on blanched or steamed vegetables, add to salad dressings, marinades, hot sauce, salsa, and dips. Excellent for making pickles

Ingredients:
Water, Ume Plum, Beefsteak Leaf (Shiso), Sea Salt - 4.3% Acidity

 

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