Koyo Reduced Sodium Asian Vegetable Ramen 2.1oz

Koyo ramen's delicately textured heirloom grain noodles and savory reduced sodium broth appeal to your palate as well as your wallet. Koyo ramen noodles are expertly crafted from freshly milled, organically grown heirloom wheat. The noodles are baked, not fried, and the savory reduced sodium broth contains no additives or preservatives, and no added MSG. Just real ingredients - with 35% less sodium. Ingredients:

NOODLES: Organic heirloom wheat flour, sea salt. SOUP PACKET: Natural sea salt, Chinese mushroom powder, vegetable powders (onion, garlic), natural cane sugar, garlic, chili pepper, ginger, snow peas, sweet red bell pepper, green onion, black pepper, kombu powder.

 

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