2017 Vietti 'Lazzarito' Barolo 1.5L
Availability:
In stock
SKU
28116
was
$520.00
Special Price
$499.97
Save $20.03
(4%)
Winemaker Notes: Deep garnet red colour. Fascinating and deep on the nose. Notes of hay, cut grass, tobacco, white pepper and wild mint. Robust, muscular on the palate, with a taut and mineral finish. The tannins are typical of Serralunga: angular, austere and very deep. Appealing lingering sweetness on the finish.
CRITICAL ACCLAIM

Jeb Dunnuck - "From the southwest facing amphitheater of Lazzarito in Serralunga d’Alba the 2017 Barolo Lazzarito was aged for 30 months in a combination of large oak casks and barrique. The nose is layered with elegant spice and floral notes of cedar, red plum, and brushed leather. There is incredible balance within its structure, which has deceptive ease for early drinking. Hold 3-5 years or drink 2023-2046."

James Suckling - "This is very chewy and powerful with lots of velvety tannins that are firm and intense. It’s full and flavorful with strawberries and tar. Bark undertones. Flavorful finish. Needs time to soften. Try after 2024."

Vinous - "Vietti's 2017 Barolo Lazzarito is absolutely gorgeous. Whatever the challenges of the growing season, they appear to have been no problem here. More than anything else, the Lazzarito impresses with its magnificent depth and stature. Super-ripe red fruit, white pepper, mint, tobacco, cured meat, spice and rose petal open gradually with time in the glass. I would not be in a rush to open bottles anytime soon. The Lazzarito has been one of the most improved wines at Vietti for a number of years. The 2017 is so captivating. Drinking window: 2025 - 2042"

Robert Parker's Wine Advocate - "The Vietti 2017 Barolo Lazzarito draws its fruit from Serralunga d'Alba and reveals a luminous garnet color. Compared to some of the others in this portfolio, the wine takes a little longer to open and express itself. It does, however, unfold to dark cherry, redcurrant, grilled herb, iron ore and candied orange peel. You need to give your glass a few extra vigorous swirls. Those rusty mineral notes build in intensity and drive the wine's medium-long finish."
CRITICAL ACCLAIM

Jeb Dunnuck - "From the southwest facing amphitheater of Lazzarito in Serralunga d’Alba the 2017 Barolo Lazzarito was aged for 30 months in a combination of large oak casks and barrique. The nose is layered with elegant spice and floral notes of cedar, red plum, and brushed leather. There is incredible balance within its structure, which has deceptive ease for early drinking. Hold 3-5 years or drink 2023-2046."

James Suckling - "This is very chewy and powerful with lots of velvety tannins that are firm and intense. It’s full and flavorful with strawberries and tar. Bark undertones. Flavorful finish. Needs time to soften. Try after 2024."

Vinous - "Vietti's 2017 Barolo Lazzarito is absolutely gorgeous. Whatever the challenges of the growing season, they appear to have been no problem here. More than anything else, the Lazzarito impresses with its magnificent depth and stature. Super-ripe red fruit, white pepper, mint, tobacco, cured meat, spice and rose petal open gradually with time in the glass. I would not be in a rush to open bottles anytime soon. The Lazzarito has been one of the most improved wines at Vietti for a number of years. The 2017 is so captivating. Drinking window: 2025 - 2042"

Robert Parker's Wine Advocate - "The Vietti 2017 Barolo Lazzarito draws its fruit from Serralunga d'Alba and reveals a luminous garnet color. Compared to some of the others in this portfolio, the wine takes a little longer to open and express itself. It does, however, unfold to dark cherry, redcurrant, grilled herb, iron ore and candied orange peel. You need to give your glass a few extra vigorous swirls. Those rusty mineral notes build in intensity and drive the wine's medium-long finish."
Country | Italy |
---|---|
Region | Barolo |
Vintage | 2017 |
Winery | Vietti |
Grape Varietals | Nebbiolo |
Size | 1500 milliliter |