2018 Tait 'The Ball Buster' Barossa Valley
Wine Advocate: Since it’s first vintage in 2002, TAIT “The Ball Buster” has scored 90 points or more for 15 consecutive years in “the Wine Advocate”. NO OTHER wine in the world has achieved this at this price point.
Winemaker Notes: Deep Black Purple. Intense aromas of blackcurrant, stewed plums, cherry, and chocolate. Full bodied berry palate with a sweet long lasting finish.
77% Shiraz, 15% Cabernet Sauvignon, 8% Merlot
Technical Notes:
The 2018 Tait The Ball Buster is a deep black purple color. Intense aromas of blackcurrant, stewed plums, cherry, and chocolate. Full bodied berry palate with a sweet long lasting finish.
CRITICAL ACCLAIM
Vinous - "Opaque ruby. Smoke-accented aromas of ripe dark berries, pungent flowers and vanilla, along with a hint of white pepper that adds spicy lift. Concentrated, expansive cherry liqueur, blackberry and fruitcake flavors become more energetic as the wine opens up. Round, well-knit tannins frame the appealingly sweet finish, which hangs on with impressive, dark fruit-dominated persistence."
Country | Australia |
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Region | Barossa Valley |
Vintage | 2018 |
Winery | Tait Wines |
Grape Varietals | Red Blend |
Size | 750 milliliter |